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Vol 2, No 2 (2017): Mei 2017 Evaluasi Kecernaan In Vitro Pakan Komplit Fermentasi Berbahan Dasar Ampas Sagu dengan Lama Pemeraman Berbeda Abstract  PDF
Zubaili Zubaili, Sitti Wajizah, Yunasri Usman
 
Vol 1, No 1 (2016): November 2016 Evaluasi Nilai Nutrisi dan Karakteristik Complete Feed Berbahan Dasar Ampas Sagu dengan Teknik Fermentasi Berbeda Abstract
Rivaldi Fadhlul Lizar, Samadi Samadi, Mira Delima
 
Vol 1, No 1 (2016): November 2016 Evaluasi Kecernaan In Vitro Complete Feed Fermentasi Berbahan Dasar Ampas Sagu dengan Teknik Fermentasi Berbeda Abstract  PDF
Sugrahadi Ahmad Aprianto, Yunasri Usman, Asril Asril
 
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